Market Umbrella is an independent nonprofit 501(c)(3), based in New Orleans, whose mission is to cultivate the power of farmers markets to drive economic and community health in the region. Market Umbrella has operated the Crescent City Farmers Markets (CCFM) since 1995.
Recipe
Honey Butter Glazed Carrots
Check out this recipe from Modern Honey! The name says it all. Carrots are packed with beta-carotene, fiber, vitamin K, potassium and antioxidants while local honey gives your immune system the boost it needs. Heat ‘em up and eat ‘em up!
Ingredients
- 1 pound Carrots sliced on diagonal
- 4 Tablespoons Butter
- 3-4 Tablespoons Honey
- 1 Lemon zested (approximately 1 Tablespoon)
- 1 teaspoon Salt more to taste
Directions
In a medium saucepan, bring water to a boil. Add salt and then carrots and cook until tender, 5 to 6 minutes. The carrots can always be steamed. Drain the carrots and add back to the pan with butter and honey. Cook until a glaze coats the carrots about 5 to 6 minutes. Sprinkle with lemon zest. Season with salt and pepper.
About Us
The Crescent City Farmers Market operates weekly year-round throughout New Orleans. The CCFM hosts 70+ local small farmers, fishers, and food producers, and more than 150,000 shoppers annually.