Market Umbrella is an independent nonprofit 501(c)(3), based in New Orleans, whose mission is to cultivate the power of farmers markets to drive economic and community health in the region. Market Umbrella has operated the Crescent City Farmers Markets (CCFM) since 1995.
Recipe Archive
What’s your favorite dish to make after visiting the Crescent City Farmers Market? Share your recipes with us on Instagram or Facebook and it might be featured in our weekly newsletter!
Cakey Strawberry Cobbler
Not only is this cakey strawberry cobbler delicious, it's one of the easiest types of cobbler to pull off, making it a great recipe for budding cooks, or if you have young helpers who want to get involved in the kitchen.
Mardi Gras King Cake
King cake season is here and we all have a craving for that purple, green and gold sweet treat! This classic authentic Mardi Gras King Cake recipe delivers that traditional taste we can’t get enough of. Laissez les bons temps rouler!
Caramelized Broccoli with Garlic
This simple broccoli recipe will have you falling in love with veggies. The slow caramelization brings out a sweetness to broccoli that you might not have known existed.
Black-Eyed Pea Cabbage Soup
Bring some good luck and wealth into your new year by making this delicious Black-Eyed Pea Cabbage Soup! Chock full of veggies, this soup is a healthy way to start 2022.
Christmas Gumbo
Christmas Gumbo is a holiday tradition in many households in Louisiana. If you haven’t made a big pot of gumbo yet this season, then check out this Christmas Gumbo recipe. It boasts a dark roux, veggies, chicken, sausage and shrimp! And if you’re short on time or don’t feel you’re cooking skills are up to roux-making yet, grab a gumbo mix at Sassy Cajun Spices!
Strawberry Crisp
This warm sweet treat will have you running to the market to stock up on fresh strawberries. Topped with a crumbly oat topping, this strawberry crisp recipe is oh so delicious!
Pecan Pie Bars
These pecan pie bars are simply magic! Between the brown sugar shortbread crust and the honey-infused pecan pie topping, these bars will have you hooked. Honey, heavy cream, and of course the nuts are all available at CCFM markets.
Sweet Potato Latkes
Not just for Hanukkah, these easy sweet potato latkes can be made year-round. Top these latkes with traditional toppings such as sour cream and applesauce OR get creative with sliced pears plus Gorgonzola or Greek yogurt plus pomegranate seeds. The possibilities are endless!
Holiday Favorites from the MU and CCFM Staff!
We have three great recipes to share with you this week. This Thanksgiving, the staff of Market Umbrella and the Crescent City Farmers Market give thanks to you, for shopping and supporting our local vendors and community.
Cajun Seafood Mac and Cheese
If you love mac n’ cheese, then you have to try this Cajun Seafood Mac and Cheese! Plenty of fresh shrimp and crab meat blended with cheesy deliciousness create the perfect side or even main dish.
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About Us
The Crescent City Farmers Market operates weekly year-round throughout New Orleans. The CCFM hosts 70+ local small farmers, fishers, and food producers, and more than 150,000 shoppers annually.